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Sourdough bread accompanied by hummus, beetroot & whipped feta dips

A garden-fresh salad with seasonal greens and roasted almonds

Seared fresh tuna, fresh herbs, and a touch of chili

Artisanal hand-made ravioli, filled with a blend of cheeses in a basil pesto sauce

Grilled tofu skewers, marinated in a blend of soy and sesame with seasonal roast vegetables

Fresh catch of the day paired with asparagus & a cream of sweet potato

Juicy, tender steak cooked to your liking, served with steamed vegetables

Our classic burger with lettuce, pickles, heirloom tomatoes, served with a side of fries

Crisp and golden on the outside, in a herb and parmesan crumb

Served with vanilla ice cream, toffee sauce & a peanut crumble

Topped with a layer of raspberry jam & sliced strawberries

Zesty lemon meringue, a pistachio crumble, served with a chantilly cream

Our delicate, yet rich signature chocolate mousse dessert

Lightly spiced carrot cake layered with cream cheese frosting

Fresh out the oven brownie filled with dark chocolate chips & walnuts

Nourish your body with our selection of healthy smoothies

A refreshing blend of freshly squeezed orange, watermelon, carrot, and ginger

Choice of red, white, or rosé

Soda, Sprite, Pepsi & Diet Coke

Locally roasted coffee, brewed in-house

Aperol Spritz, Gin & Tonic, Mojito

This loaf is 100% naturally leavened sourdough. Made with 90% Organic Bread Flour, 10% Organic Whole Wheat Flour, filtered water and Himalayan Pink Salt. The light texture and flavor of this loaf work well for almost any sweet or savory use. 24oz.

This 100% naturally leavened loaf is made with Organic Bread Flour, Organic Whole Wheat Flour, Filtered Water, Organic Spice Blend, Freshly Ground Black Peppercorn and Pink Himalayan Salt. This loaf is herbal and savory with a hint of black pepper spice. 24oz.

This hearty, multigrain loaf is baked with cranberries and sprouted organic oats inside to give it a silky interior with enough sustenance to keep you going all day. To finish it off, we roll it in sprouted oats for added texture. This loaf is made with Organic Bread Flour, Organic Sprouted Oats, Dried Sweetened Cranberries, Filtered Water, Organic Whole Wheat Flour, and Pink Himalayan Salt. 24oz.

THIS DEEP BROWN RYE BREAD HAS A LIGHT MOLASSES SWEETNESS AND RICH FLAVOR WITH A HINT OF RYE SPICE. THIS LOAF CAN BE USED FOR SWEET OR SAVORY PURPOSES. ORGANIC FRESH MILLED BREAD FLOUR, WATER, ORGANIC WHOLE RYE FLOUR, ORGANIC MOLASSES, AND PINK HIMALAYAN SALT

HANDMADE ORGANIC SOURDOUGH CRACKERS MADE WITH ORGANIC BREAD FLOUR, ORGANIC BUTTER AND A BLEND OF ORGANIC OREGANO, THYME, ROSEMARY AND PINK HIMALAYAN SALT. 8OZ BAG

HANDMADE ORGANIC SOURDOUGH CRACKERS WITH A BLEND OF ORGANIC BREAD FLOUR, ORGANIC BUTTER, ONION, GARLIC, SESAME, POPPY SEEDS AND PINK HIMALAYAN SALT. 8OZ BAG